Engineering for dairy and food products / by W. Farrall

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TextPublication details: New Delhi Wiley Eastern 1967Description: xix, 672p. 19cm(Hb)Other title:

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Holdings
Item type	Current library	Call number	Copy number	Status	Notes	Barcode
English Books	Central Library	637 FAR (Browse shelf(Opens below))	1	Written off	W/d List No. 6873/ 3; dtd 20/08/2020	535402

Includes appendix and index

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