Engineering for dairy and food products /
637PAR
Farrall, W.
Engineering for dairy and food products / by W. Farrall .- New Delhi :Wiley Eastern ,1967.
xix, 672p.;19cm(Hb)
Note: Includes appendix and index
ISBN: Rs. 24.00
Cen Lib/Ret /535402/ 535402 / 24.00 /sign
