Engineering for dairy and food products /

                                                                                                                
637PAR
Farrall, W.
   Engineering for dairy and food products / by W. Farrall .- New Delhi :Wiley Eastern ,1967.
  xix, 672p.;19cm(Hb)
  Note: Includes appendix and index
  ISBN:     Rs. 24.00

  Cen Lib/Ret /535402/ 535402 /   24.00 /sign

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