| 000 | 00679nam a22002057a 4500 | ||
|---|---|---|---|
| 005 | 20150109164752.0 | ||
| 010 | _aENG-111555 | ||
| 020 |
_a9789351425014 _c298.00 |
||
| 035 | _aEN-95087 | ||
| 037 | _bDBAD/PUB | ||
| 082 | _a642.6 | ||
| 100 | _aNegi,Jagmohan | ||
| 245 |
_aBasic food & beverage service : _cby Jagmohan Negi [and] Gaurav Manoher _bskill and techniques / |
||
| 260 |
_aMumbai _bHimalaya Publishing House _c2014 |
||
| 270 |
_aRamdoot, Dr. Bhalerao Marg, Girgaon _bMumbai _e400004 |
||
| 300 |
_av,283p. : _c24cm(pbk) _bill. |
||
| 500 | _aIncludes bibliographical references and index | ||
| 700 | _aGaurav Manoher | ||
| 942 |
_2ddc _cEN _mNEG _h642.6 |
||
| 999 |
_c90645 _d90645 |
||