<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Delhi Public Library Search for 'an:41597']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=an%3A41597&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=an%3A41597&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'an:41597' at Delhi Public Library ]]> </description> <opensearch:totalResults>3</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=an%3A41597&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dan%253A41597" startPage="" /> <item> <title> श्रीमद्भगवद्गीता का हिन्दी पद्य रूपान्तर / </title> <dc:identifier>ISBN: </dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=62542</link> <description> <![CDATA[ <p> By .<br /> नई दिल्ली रिलायेन्स पब्लिशिंग हाऊस 1998 .<br /> 303पृ. 22सेमी (सजिल्द).<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=62542">Place hold on <em>श्रीमद्भगवद्गीता का हिन्दी पद्य रूपान्तर /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=62542</guid> </item> <item> <title> A historical dictionary of Indian food / </title> <dc:identifier>ISBN:0195642546</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=134726</link> <description> <![CDATA[ <p> By Achaya, K.T..<br /> New Delhi Oxford University Press 1998 .<br /> xvi, 347p. , Includes bibliographical references and index 21cmHbp).<br /> 0195642546 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=134726">Place hold on <em>A historical dictionary of Indian food /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=134726</guid> </item> <item> <title> Indian Food A Historical Companion </title> <dc:identifier>ISBN:0195644166</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=152751</link> <description> <![CDATA[ <p> By Achaya, K.T..<br /> New Delhi Oxford University Press 1998 .<br /> xvi, 322p.; , Includes bibliographical references and index 23cm, (HB).<br /> 0195644166 </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=152751">Place hold on <em>Indian Food A Historical Companion </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=152751</guid> </item> </channel> </rss>
