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  <titleInfo>
    <title>Prashad cooking with Indian masters</title>
  </titleInfo>
  <name type="personal">
    <namePart>Kalra, J.Inder Singh</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Gupta, Pradeep Das</namePart>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="text">New Delhi</placeTerm>
    </place>
    <publisher>Allied Publishers</publisher>
    <dateIssued>2012(REPR.)</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <physicalDescription>
    <extent>xxvi,214p. : col.ill. 24cm(Hb)</extent>
  </physicalDescription>
  <note type="statement of responsibility">by J.Inder Singh Kalra [and] Pradeep Das Gupta</note>
  <classification authority="ddc">641.5954</classification>
  <identifier type="isbn">8170230063</identifier>
  <identifier type="lccn">B-495770-781 ENG-110486</identifier>
  <identifier type="stock number">dpl Allied Pub/Ven</identifier>
  <identifier type="stock number">DBAD/PUB</identifier>
  <recordInfo>
    <recordChangeDate encoding="iso8601">20140811150614.0</recordChangeDate>
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