TY  - BOOK
AU  - Rao, C. Narasimha 
AU  - Deepa, N.M
AU  - Rani, P. Sandhya
TI  - Food Adulteration: Skill Development Course
SN  - 9789391420178
U1  - 363.192 
PY  - 2021///
CY  - Hyderabad
PB  - Spectrum Publications
ER  -