Introductory food microbiology/ by K. V. Kamath
Material type:
TextPublication details: New Delhi Alfa Publications 2009Description: 280 p. 24 cm. (Hb) Bibliography and Index from page 273 to 280ISBN: - 9788190769570
- 664.001579
| Item type | Current library | Collection | Call number | Materials specified | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|---|
English Books
|
D.B.Act.Division | Non-fiction | 664.001579 KAM (Browse shelf(Opens below)) | Hb | 1 | Not For Loan | EN-79435 |
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