Food microbiology /
576.163FRA
Frazier, William C.
Food microbiology / by William C Frazier [and] Dennis C. Westhoff.- 4th ed.-New York:McGraw-hill company ,1988.
xii,539p.;21cm(Hb)
Note: Includes index
ISBN:007100436X Rs. 00.00
Cen Lib/Ret /A-410549/ A-410549 / 174.00 /sign
