Food microbiology /

                                                                                                                
576.163FRA
Frazier, William C.
   Food microbiology / by William C Frazier [and] Dennis C. Westhoff.- 4th ed.-New York:McGraw-hill company ,1988.
  xii,539p.;21cm(Hb)
  Note: Includes index
  ISBN:007100436X     Rs. 00.00

  Cen Lib/Ret /A-410549/ A-410549 /   174.00 /sign

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